Meat&More drives operational excellence
Quality, pragmatism and operational excellence
The DNA of Meat&More is one of a company rooted in Belgian product quality, a spirit of pragmatism and a drive for operational excellence. When Meat&More realized the time had come to optimize their back-office processes and production lines with an ERP system, they found their partner in delaware.“Despite having grown to a company of over 1.100 employees, we never want to lose track of where we come from. Essentially, we still want to be a place that feels like a family company. As such, having a partner that treated us as equals, and approached our challenges with the same level of pragmatism that we have was important to us. That was certainly the case for delaware,” recalls Wim Blomme, Meat&More project manager.
Benefits
The new ERP system allowed Meat&More to keep using its skilled employees to create value while automating routine tasks and processes. “The system also quickly tells us if something is not going as expected. When we can quickly react to potential problems, it gives us the confidence that we are doing the right things in the right way at the right time,” says Mr. Blomme.Meat&More combines the drive for artisanal taste with a firm grounding in business reality.